Registered Nutritionist Verdict
Allison S. RHN-CHNC
Experience the ultimate, sugar-free breakfast with Lakanto’s Maple-Flavored Syrup. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index. Lakanto Monk Fruit Sweetener to create our proprietary, sugar-free pancake syrup. Savor the rich, smooth, maple-like flavor with Lakanto Pancake and Baking Mix for the ultimate ketogenic breakfast.
Lakanto’s Maple Flavored Syrup can sweeten more than just pancakes and waffles. Use it in oatmeal, granola, frostings, marinades, or salad dressings.
TASTES LIKE REAL MAPLE SYRUP: Perfect topping for pancakes, waffles, oatmeal, and other sweet, sugar-free treats. Add to coffee and tea.
SUGAR-FREE CONDIMENT: Contains 1 net carb and lower calories, plus it is all-natural, low-glycemic, and gluten-free.
LIFESTYLE FRIENDLY: Works with ketogenic, diabetic, candida, paleo, vegan, low-sugar, non-GMO, and all-natural diets.
Purified water, Tapioca Fiber, Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Vegetable Glycerin, Natural Flavors, Cellulose Gum, Sea Salt, Fruit Juice (Color) Natural Citrus Extract (Preservative).
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