Because snacking is for everyone, we bake MadeGood in a dedicated nut-free facility. All our snacks are free from the most common allergens, they are organic and contain a serving of vegetables. The oats we use come from an industry-leading producer of pure, uncontaminated, organic, certified gluten-free oats through its Purity Protocol. What all this means is that our snacks are safe and really delicious.
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