Registered Nutritionist Verdict
Allison S. RHN-CHNC
- Non GMO
Not actually wheat, buckwheat's genetic makeup is closer to quinoa, pulses and beans. Anita's organic buckwheat flour is milled from hulled buckwheat groats creating flour that is light in color, finely textured, with a clean, nutty flavor.
Suitable for wheat-free baking, buckwheat flour works well in cookie, pancake, quick bread and biscuit recipes.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.