Registered Nutritionist Verdict
Allison S. RHN-CHNC
Introducing the FIRST gluten free, peanut butter filled pretzel. Ever. Even our wheat eaters love this new filled pretzel nugget. Just the right ratio of PB to pretzel and creamy to crunchy, once you try these there’s no holding back!
Peanut Butter, Cassava Flour, Potato Starch, High Oleic Sunflower Oil, Tapioca Starch, Whole Grain Sorghum Flour, Hemp Heart Protein, Organic Cane Sugar, Sea Salt, Sunflower Lecithin, Tocobiol (Vitamin E)
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